What better way to sample a taste of Southwest France than with a rich, tasty stew? A classic cassoulet is a labour of love. Traditionally slow-cooked to allow juicy meats and beans infuse together, these exquisite, gourmet dishes are ready to eat in minutes.

Choose from a tantalising selection of authentic French meals. Packed with savoury sausages and haricot beans, accompanied by tender pork, duck or goose, every ready-made meal is finished off in a sumptuous sauce. A timeless taste of France...