Sample the finest duck and game French cuisine. From Southwest specialities such as duck confit to classic cassoulet, these delectable dishes are served with bags of flavour and no fuss.

Did you know duck confit, a speciality of Gascony, comprises of meltingly tender poached duck leg? And when tinned, can be kept in your stock cupboard for ages.

Of course, once you’ve tried these authentic gourmet meals, you won’t be able to resist reaching for the can opener. Tasty gourmet food delivered to your table...