Beef Bourguignon - Boeuf Bourguignon

This is what French food is all about... Tender beef marinated in Burgundy wine, stewed with baby potatoes, carrots and sweet onions. Seasoned with garlic and herbs, this French cuisine is utterly irresistible. Rich, satisfying gourmet food to indulge in...

Preparation instructions

Simmer in a pan on a low heat for 5 to 7 minutes until piping hot.

Storage guide

Store at room temperature in a cupboard or larder.